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	<title>Comments for Wenderly</title>
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	<description>Perfecting the Art of Living in Suburbia</description>
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		<title>Comment on Brown Sugar &amp; Cinnamon Baked Apples by Luke</title>
		<link>http://wenderly.com/2010/10/06/brown-sugar-cinnamon-baked-apples/comment-page-1/#comment-10178</link>
		<dc:creator>Luke</dc:creator>
		<pubDate>Sun, 19 May 2013 10:10:11 +0000</pubDate>
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		<description><![CDATA[maaan! youve got me hooked! these apples are to die for! im making them from breakfast and putting them on some pancakes! thanks so much! your kids got some talent there mayum!]]></description>
		<content:encoded><![CDATA[<p>maaan! youve got me hooked! these apples are to die for! im making them from breakfast and putting them on some pancakes! thanks so much! your kids got some talent there mayum!</p>
]]></content:encoded>
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		<title>Comment on Patriotic Watermelon &amp; Feta Flag by Fun Fourth of July party food &#8230; Get a jump start. &#124; It&#039;s In The Cards</title>
		<link>http://wenderly.com/2010/07/02/patriotic-watermelon-feta-flag/comment-page-1/#comment-10150</link>
		<dc:creator>Fun Fourth of July party food &#8230; Get a jump start. &#124; It&#039;s In The Cards</dc:creator>
		<pubDate>Thu, 16 May 2013 08:57:40 +0000</pubDate>
		<guid isPermaLink="false">http://wenderly.com/?p=1295#comment-10150</guid>
		<description><![CDATA[[...] Watermelon and feta flag. A healthy alternative to the pound cake and whipped cream Independence Day cake I used to make. Yum. This is from Wenderly. [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Watermelon and feta flag. A healthy alternative to the pound cake and whipped cream Independence Day cake I used to make. Yum. This is from Wenderly. [...]</p>
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		<title>Comment on Fabulous Find Friday ::: Antique Enamel Bowl by BeBetsy</title>
		<link>http://wenderly.com/2013/05/10/fabulous-find-friday-antique-enamel-bowl/comment-page-1/#comment-10140</link>
		<dc:creator>BeBetsy</dc:creator>
		<pubDate>Wed, 15 May 2013 18:05:35 +0000</pubDate>
		<guid isPermaLink="false">http://wenderly.com/?p=6630#comment-10140</guid>
		<description><![CDATA[What lovely ways to use such a fabulous bowl. We especially loved it with the flowers or the herbs. Thanks for sharing these ideas. Have a great day. ~~ Sharon &amp; Denise]]></description>
		<content:encoded><![CDATA[<p>What lovely ways to use such a fabulous bowl. We especially loved it with the flowers or the herbs. Thanks for sharing these ideas. Have a great day. ~~ Sharon &amp; Denise</p>
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		<title>Comment on Patriotic Watermelon &amp; Feta Flag by {Pinning!} Week 16 :: Party Like it&#8217;s the 4th of July</title>
		<link>http://wenderly.com/2010/07/02/patriotic-watermelon-feta-flag/comment-page-1/#comment-10129</link>
		<dc:creator>{Pinning!} Week 16 :: Party Like it&#8217;s the 4th of July</dc:creator>
		<pubDate>Tue, 14 May 2013 04:47:26 +0000</pubDate>
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		<description><![CDATA[[...] watermelon + blueberries + feta flag **          Source: wenderly.com via Kimberly on [...]]]></description>
		<content:encoded><![CDATA[<p>[...] watermelon + blueberries + feta flag **          Source: wenderly.com via Kimberly on [...]</p>
]]></content:encoded>
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		<title>Comment on Brown Sugar &amp; Cinnamon Baked Apples by How To Make Healthy Baked Apples &#124; Learn To Cook</title>
		<link>http://wenderly.com/2010/10/06/brown-sugar-cinnamon-baked-apples/comment-page-1/#comment-10093</link>
		<dc:creator>How To Make Healthy Baked Apples &#124; Learn To Cook</dc:creator>
		<pubDate>Thu, 09 May 2013 20:31:11 +0000</pubDate>
		<guid isPermaLink="false">http://wenderly.com/?p=1894#comment-10093</guid>
		<description><![CDATA[[...] a melon scooper to do this if you do not have a corer. For a delicious dessert variation, insert a brown sugar, cinnamon, pecan, raisin and butter mixture into the hollow and bake until tender. The flavors will [...]]]></description>
		<content:encoded><![CDATA[<p>[...] a melon scooper to do this if you do not have a corer. For a delicious dessert variation, insert a brown sugar, cinnamon, pecan, raisin and butter mixture into the hollow and bake until tender. The flavors will [...]</p>
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