These sweet little carmel apple hand pies are divine and a cinch to make! Soft cinnamony apples and gooey carmel tucked into a tiny flakey crust. They’re like a little package of fall.
I know that I told you in my last post about our Apple Orchard Adventure that I would share my apple hand pies with you once the new Wenderly site was up but I just can’t wait!! I have too many fall DIY projects, decorating ideas and recipes to share with you so I’ll be posting here until the new site launches.
Patience has never been one of my strong points.
I really don’t know why I’ve never made a hand pie?
In my mind they seemed so labor intensive for some reason but I’m here to tell you that they’re not! As a matter of fact, I’ll be making hand pies for every festive occasion for quite awhile! I’m already dreaming up different personalized hand pies for all who gather around my Thanksgiving table embellished with pastry leaves and acorns. I was even thinking about some savory hand pies for Christmas Eve supper.
Aren’t they just precious? I adore the rustic look and feel. Using the prepared pie crust really made making these a breeze.
And nobody could even tell the difference.
Darling little packages of pastry filled with all the delights of the season. Indulge yourself and your loved ones with some carmel apple hand pies today!